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PLANT EXTRACT

 

 

Agaricus Mushroom Extract
 
Name:               Agaricus mushroom P.E
Other name:    Agaricus Blazei P.E
Appearance:   Brown or yellow powder, moisture absorption easily
Solubility:         Water soluable
Effective compostion: Polysaccharide 10%, 20%, 30%, 40%
Functions
Agaricus mushroom is being popularly used all over the world. The main medicinal properties of this mushroom are anti-tumor and immune enhancement. Its known effect in treatment of cancer, AIDS, high cholesterol, high blood pressure, and many others. It has been identified by scientists to be an immune system enhance with strong anti-cancer and anti-tumor properties.

Researchers have isolated a number of immunity enhancing and anti-cancer, anti-tumor fractions from agaricus mushrooms, and have shown agaricus to be the most effective mushroom in a study comparing effects with Shiitake, Maitake, Reishi, Phellinus and other fungi. Fractions identified with immunity effects include: Polysaccharides, Beta-Glucan and RNA-Protein complexes. Researchers have since isolated large amounts of a very important polysaccharide called "Beta Glucan" in agaricus which appears to help activate the immune system. Although other mushroom also contain beta glucan, the agaricus mushroom contains the highest level of all the mushrooms tested for this important polysaccharide! For your reference, polysaccharides are composed of individual sugar molecules chained together to form larger sugars. The polysaccharides appear to activate a type of white blood cell known as a macrophage. The function of macrophages is to filter the blood by destroying viruses, bacteria, and perhaps even cancer cells.
Agaricus polysaccharide mainly contains polysaccharide and ergosterol. The Agaricus blazei polysaccharide which is extracted using hot water has the strong effect to anti-tumor. It can strongly enhance immunity, anti-oxidization, prevent from senility, restrain tumor, increase the patients' leucocyte number after chemotherapy.
Modern medical research shows that mushroom polysaccharides on the human body resistant to viral infections and cancer effects. On the treatment of persistant hepatitis,hepatomegaly,early cirrhosis have a signifiant effect.Mushroom polysaccharide can activate the activity of SOD enzyme to remove free radicals peroxynitrite ion radicals and reduce the production of peroxide in vivo,can enhance immune function,immune function is a regulator. It has attracted world attention and high priority.
 
Characteristic of our product
1.    The production process does not use any organic solvents (such as ethanol, chloroform, butanol, etc.).
2.    Green’s core tehcnology significantly increased the polysaccharide content, while retaining the original activity of proteins, so that the efficacy of the synergistic effect is more significant.
3.       Products fully meet health food limits of the national heavy metal content, can be used directly.
4.       Vacuum drying to make the  products better quality.
 
Application   The product can be used in medicines, health products, food and food additives and other fields.
Storage           In cool & dry place. Keep away from strong light and heat.
 
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